Sunday, August 21, 2005

My Kind of Town...

Dan and I have been in Chicago since Tuesday. Actually, to be specific, we've been in the northwest suburbs, a.k.a. my old stomping ground, since Tuesday--we've yet to actually make it into the city. We had all sorts of grand plans for touring Chi-town, but with the Air & Water show going on, it's a zoo out there!

So far the bulk of the trip has revolved around two things: food and friends. There were/are still lots of people who haven't even met Dan yet, so we've been doing a lot of meet & greets with my old high school & church friends. We've also been gobbling up all the great food that California just doesn't have. For example:

1. Chin's Crab House: this place is phenomenal in every sense of the word. Fantastic seafood, and fantastic steaks, too--in fact, they sell more steak than any other restaurant in the city! Delicious egg rolls, which we consumed two baskets of, and the fried jumbo shimp...oh my heavens!!

2. Edwardo's Chicago Pizza: okay, I will admit there are, like, three variations on Chicago-style pizza, but I'm sorry, California just doesn't have any of them, despite some valiant efforts. Edwardo's is my all-time favorite. The outside crust is a good two inches tall, and you've never seen so much cheese!! The Strobel family favorite is spinach with mushrooms and Canadian bacon. I had three pieces. I felt like a junkie getting a fix after being in rehab--I just couldn't stop! Of course, I still had room for dessert--I've always claimed to have a separate dessert stomach--so we also went to...

3. Oberweiss Dairy: forget all that low-fat or low-carb ice cream crap. This place uses FULL CREAM and MAN is it good! Peanut butter & chocolate was my choice, and wow. WOW. Head & shoulders above 31 Flavors, or anything you can get in the grocery store.

4. Okay, well, I haven't done this one yet, and there's a chance I won't get to, but I'm going to really try!! Walker Brothers Pancake House used to have a crepe breakfast of chocolate filled crepes with strawberries and whipped cream on top. Now, they took it off the menu after I moved (I was probably the only person left in the world who thought that an acceptable breakfast), but every time I go there I explain how it was always my favorite and ask the waitress to beg the chef to take mercy on me. So far they always have! I'm going to try to get there tomorrow for breakfast, but only if I can find someone to go with me.

On a completely unrelated note: 91 octane gas is $3.11 up the street from our hotel. I was in shock. Thankfully our little Grand Am rental takes the cheap stuff, but I really was surprised--it was the first time I've seen stuff like that more expensive here than in California. (Although, I suppose the prices might have gone up since we left. Man, I hope not. It was taking over forty bucks to fill our Murano when it was under three dollars!)

No comments: