Somehow it's already Thanksgiving. Not sure how that happened; I seem to have lost a month or two in there somewhere. But anyway, Happy Thanksgiving to all my American friends! And to those few international readers...um...may this Thursday be especially happy for you. :) Dan and I are going to his parents' place in Ventura for the traditional Morrow famly smorgasboard. They're not big turkey and stuffing folks (one of their few flaws) and their SOP for Thanksgiving has always been to eat the food you're most thankful for. Everyone puts in their "order" for one dish they'd like to have, and then we just do a big buffet. I'm making Grasshopper Legs for dessert--crunchy Chinese noodles stirred into a melted mixture of butterscotch chips and peanut butter, and then frozen in clusters on waxed paper. OH MY HEAVENS they're yummy. Not sure what to request for dinner, though; I'm thinking the same thing I did last year, which was crabmeat buns. I think Dan requested a particular pizza last year, and his Dad did steak...I think...anyway, it makes for an interesting collection of food, I must say. :)
Any other unconventional Thanksgiving traditions out there?
And so we come to the end of the blog…
1 year ago